A beautiful selection of canapés in meat and vegetarian variety presented on our crockery white platters. (14 items per platter)
A beautiful selection of canapés in meat and vegetarian variety presented on our crockery white platters. (14 items per platter)
Our selection:
Meat:
Tomato financier cake, - cream of goats cheese marinated in tomato and chives
Nordic bread – soft crab, avocado mousse and lemon zest
Pepper cake – shellfish cream marinated crayfish
Biscuits with nuts cream and Roquefort
Blinis – horseradish and lemon cream, marinated anchovy, anchovy, pink peppercorn and dill
Rye Bread – Chicken Rillettes with mustard, white bread paprika,
Onion Cake – smoked duck breast with bitter orange
Caramel Biscuit – cream mix with foie gras and fig jelly
Veg:
Burgers – coriander Yuzu cream sugar snap peas teriyaki sauce sesame seeds
Tomato financiers – ricotta cream, mozzarella balls, marinated tomato
Club sandwich –
Spinach cakes – mascarpone cream, broad beans, sugar snap peas.
Onion Cakes – mascarpone walnuts and cranberries
Blinis – pepper cream and roasted peppers.