Gluten-Free – Allergens & Ingredients
allergen matrix for Gluten free.xlsx
All gluten-free items are sourced from certified suppliers. Prepared using sanitised utensils and boards.
Chicken (Plain)
Ingredients
Chicken Breast (100%), Water, Salt.
Contains
None of the 14 allergens
(Naturally gluten-free.)
Turkey Slices
Ingredients
Turkey Breast (80%), Water, Salt, Dextrose, Potato Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Acetate, Sodium Citrate), Pepper.
Contains
None of the 14 allergens
Roast Beef
Ingredients
Beef (80%), Water, Pea Protein, Salt, Stabilisers (Diphosphates, Triphosphates).
Contains
None of the 14 allergens
Cooked Smoked Bacon
Ingredients
Pork Belly (180%), Salt, Smoke Flavouring, Sugar, Emulsifier (Sodium Triphosphate), Preservative (Sodium Nitrite).
Contains
None of the 14 allergens
Tuna Mayo (Gluten-Free Version)
Ingredients
Tuna (50%) (Tuna, Water, Salt),
Gluten-Free Mayonnaise (Water, Rapeseed Oil, Modified Starch, Spirit Vinegar, Egg, Sugar, Salt, Lemon Juice, Xanthan Gum, Potassium Sorbate, Mustard Flour, Paprika Extract).
Contains
Egg, Mustard
Egg Mayo (Gluten-Free)
Ingredients
Boiled Egg, Rapeseed Oil, Water, Cornflour, Egg Yolk, Vinegar, Sugar, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt), White Wine Vinegar, Salt, White Pepper.
Contains
Egg, Mustard
Sage & Onion Stuffing – Gluten-Free Version
(Only used when specifically ordered as gluten-free)
Ingredients
Gluten-free crumb, Dried Onion, Rapeseed Oil, Salt, Dried Sage, Parsley, Raising Agents (GF-safe), Barley Malt Extract (trace).
Contains
Barley (gluten)
Important: This product contains barley malt extract and is not suitable for coeliac-level gluten intolerance.
Safe only for customers avoiding wheat.
Gluten-Free Hummus (Plain)
Ingredients
Chickpeas, Water, Rapeseed Oil, Salt, Lemon Juice, Garlic, Sesame Seed Paste.
Contains
Sesame
Gluten-Free Sweet Chilli Hummus
Ingredients
Chickpeas, Water, Sesame Paste, Rapeseed Oil, Sugar, Lemon Juice, White Wine Vinegar, Chilli Purée, Garlic, Thickener (Xanthan Gum), Salt.
Contains
Sesame
Vegan Meatballs – Gluten-Free
(Your supplier’s meatballs are naturally GF as they use pea protein, oat flour & barley malt extract — contains gluten from barley.)
Contains
Barley, Oats (gluten)Important:
Not suitable for coeliac customers. Safe only for non-medical gluten avoiders.
Salads (GF)
Mixed Leaves, Tomato, Cucumber, Peppers, Onion.
Contains
None of the 14 allergens
Gluten-Free Bread
(If you’d like this section included, send the exact supplier label and I’ll format it properly.)
Customer Notes
• Gluten-free sandwiches are prepared separately from gluten products when requested.
• Bread is kept sealed until use.
• Knives, boards, and utensils are sanitised before making GF orders.
• Please inform us if a guest has coeliac disease so we can prepare safely.
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