Catering with this platter will include bharji's, pakoras, samosas. ( serves up to 5 people as an add on)
Pakoras
Ingredients: VEGETABLE PAKORAS: Potato (37%), Onion (19%), Cabbage (19%), Gram Flour, Cottonseed Oil, Spinach (6%), Rice Flour, Peas (3%), Salt, Garlic, Ginger, Garam Masala Powder (Cumin Seed, Black Pepper, Cinnamon, Cardamom, Bay Leaf, Mace, Clove, Nutmeg), Lemon Juice, Red Chilli Powder, Green Chilli, Turmeric Powder, Asafoetida, Raising Agent (Sodium Bicarbonate). TOMATO & MINT SAUCE: Tomato Puree (93%), Onion, Sugar, Mint (3%), Modified Tapioca Starch, Salt, Acidity Regulator (Acetic Acid), Cinnamon Powder, Clove Powder.
Contains: None of the 14 Food Allergens
Samosas
Ingredients: Potato (57%), Wheat Flour, Onion (10%), Carrot (8%), Peas (8%), Cottonseed Oil, Salt, Green Chilli, Coriander, Garam Masala Powder (Cumin Seed, Black Pepper, Cinnamon, Cardamom, Bay Leaf, Mace, Clove, Nutmeg), Lemon Juice, Cumin Seed, Ginger, Garlic, Turmeric Powder.
Contains: Gluten and Wheat
Bharji
Ingredients: Onion (86%), Gram Flour, Cottonseed Oil, Rice Flour, Salt, Green Chilli, Garlic, Coriander, Ginger, Garam Masala Powder(Cumin Seed, Black Pepper, Cinnamon, Cardamom, Bay Leaf, Mace, Clove, Nutmeg), Red Chilli Powder, Lemon Juice, Asafoetida, Turmeric Powder, Raising Agent (Sodium Bicarbonate).
Contains: None of the 14 Food Allergens
