Condiments – Allergens & Ingredients
Below is the full allergen and ingredient information for all condiments used in Trenchers Catering products. All allergens appear in bold.
Sage & Onion Stuffing
Ingredients:
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), Barley Malt Extract.Allergens: Wheat, Barley, Gluten
Sage & Onion Stuffing Mayo
Ingredients:
As above (stuffing base), plus:
Rapeseed Oil, Water, Pasteurised Salted Free Range Egg Yolk, Spirit Vinegar, Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Spices), Sugar, Salt, Thickeners (Guar Gum, Xanthan Gum), Citric Acid.Allergens: Wheat, Barley, Gluten, Egg, Mustard
Cranberry & Stuffing Mayo
Ingredients:
Stuffing base (as above). Mayo base (as above). Cranberry component: Cranberries (35%), Sugar Syrup, Sugar, Water, Pectin, Citric Acid, Trisodium Citrate, Potassium Sorbate.Allergens: Wheat, Barley, Gluten, Egg, Mustard
Sage & Onion with Apple Sauce Mayo
Ingredients:
Stuffing base (as above), Mayo base (Egg, Mustard), Apple Sauce: Bramley Apples (68%), Sugar, Water, Modified Maize Starch, Stabilisers (Guar Gum, Xanthan Gum), Ascorbic Acid, Citric Acid, Sodium Citrates.Allergens: Wheat, Barley, Gluten, Egg, Mustard, Sulphites (from apple sauce)
Vegetable Spread
Ingredients:
Vegetable Oils (Rapeseed, Palm Stearin, Palm Kernel), Water, Salt, Sunflower Lecithin, Mono- & Diglycerides of Fatty Acids, Flavouring, Citric Acid, Vitamins A & D, Carotenes.Allergens: None of the 14 allergens.
Balsamic Vinegar Dressing
Ingredients:
Water, Balsamic Vinegar of Modena (22%) [Red Wine Vinegar, Grape Must], Sugar, White Wine Vinegar, Cane Molasses, Rapeseed Oil, Cornflour, Salt, Potassium Sorbate, Cracked Black Pepper.Allergens: None of the 14 allergens.
Ketchup
Ingredients:
Tomatoes, Spirit Vinegar, Sugar, Salt, Spice & Herb Extracts (contains Celery), Spice.Allergens: Celery
Brown Sauce
Ingredients:
Tomatoes, Malt Vinegar (Barley), Molasses, Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Dates, Modified Cornflour, Rye Flour, Salt, Spices, Flavourings, Tamarind.Allergens: Barley (Gluten), Rye (Gluten)
Redcurrant Jelly + Stuffing Mayo
Ingredients:
Redcurrant Juice, Sugar, Citric Acid, Pectins, Sodium Citrates.
Stuffing base + Mayo base (Egg, Mustard).Allergens: Wheat, Barley, Gluten, Egg, Mustard
Branston Pickle
Ingredients:
Vegetables (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste, Salt, Apple Pulp, Modified Maize Starch, Sulphite Ammonia Caramel, Onion Powder, Lemon Juice, Spices, Roasted Barley Malt Extract.Allergens: Barley, Gluten, Sulphites
Cranberry Sauce
Ingredients:
Cranberries, Sugar Syrup, Sugar, Water, Pectin, Citric Acid, Tricalcium Citrates, Potassium Sorbate.Allergens: None of the 14 allergens.
Mustard
Ingredients:
Water, Mustard Flour (21%), Sugar, Salt, Wheat Flour, Turmeric, Citric Acid, Xanthan Gum.Allergens: Mustard, Wheat (Gluten)
Green Pesto
Ingredients:
Basil, Sunflower Oil, Grana Padano Cheese (Milk, contains Egg Lysozyme), Cashew Nut Flour, Cashew Nuts, Pine Nuts, Pecorino Romano (Milk), Garlic Powder (contains Sulphites), Salt, Ascorbic Acid.Allergens: Milk, Eggs, Cashew Nuts, Pine Nuts, Sulphites
May contain: Sesame
Red Pesto
Ingredients:
Sunflower Oil, Rehydrated Sundried Tomatoes, Tomato Concentrate, Tomato Pulp, Basil, Grana Padano (Milk, EggLysozyme), Red Peppers, Pecorino Romano (Milk), Cashew Nut Flour, Pine Nuts, Citric Acid, Garlic Powder (Sulphites), Ascorbic Acid.Allergens: Milk, Eggs, Cashew Nuts, Pine Nuts, Sulphites
May contain: Sesame
Apple Sauce
Ingredients:
Bramley Apples (with Sulphites), Sugar, Water, Modified Maize Starch, Stabilisers (Guar Gum, Xanthan Gum), Ascorbic Acid, Citric Acid, Sodium Citrates.Allergens: Sulphites
Mayonnaise
Ingredients:
Rapeseed Oil, Water, Salted Free Range Egg Yolk, Spirit Vinegar, Mustard (Seeds, Spices), Sugar, Salt, Guar Gum, Xanthan Gum, Citric Acid.Allergens: Egg, Mustard
Wholegrain Mustard
Ingredients:
Spirit Vinegar, Mustard Seeds, Water, Salt, White Wine (Sulphites), Sugar, Natural Flavouring, Lactic Acid.Allergens: Mustard, Sulphites
Sweet Chilli Dipping Sauce
Ingredients:
Water, Red Chillies (20%), Sugar, Glucose-Fructose Syrup, Garlic, Pickled Garlic, Modified Tapioca Starch, Acetic Acid, Salt.Allergens: None of the 14 allergens.
Salsa
Ingredients:
Tomatoes, Water, Tomato Purée, Onions, Mixed Peppers, Spirit Vinegar, Modified Maize Starch, Coriander, Salt, Sugar, Green Jalapeño, Garlic Purée, etc.Allergens: None of the 14 allergens.
