Freshness is chemistry and timing. Once bread is sliced, starches begin to retrograde — a polite term for going stale. Trenchers Catering controls that process by limiting exposure time between assembly and delivery.
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Explore the Trenchers blog for expert insights on office catering in Birmingham. We cover everything from sustainable practices and allergen information to portion guides and hygiene standards, helping you plan the perfect corporate lunch.
Step inside Trenchers’ kitchen and see how our commitment to freshness, local produce, and daily preparation sets our catering apart.
Read MoreLearn how to keep your kitchen clean and your food safe with these expert tips for maintaining food hygiene at home.
Read MoreLearn how to keep your kitchen clean and your food safe with these expert tips for maintaining food hygiene at home.
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