Why Freshness Matters

Freshness isn’t just a selling point at Trenchers — it’s a promise. Every sandwich, salad, and slice of cake that leaves our kitchen is made fresh that morning, using ingredients sourced from trusted Midlands suppliers.

Made the Same Day, Every Day

We don’t believe in frozen shortcuts. Our bread is delivered daily, our fruit is market-picked, and our fillings are prepared from scratch by our team before the sun rises. By the time your platter arrives, it’s hours old — never days.

Supporting Local, Serving Local

Birmingham’s food scene thrives on its community of local bakers, butchers, and greengrocers. We’re proud to keep it local — working closely with Midlands suppliers to guarantee consistent quality and sustainability.

Why Fresh Food Matters

Fresh food doesn’t just taste better; it performs better. It stays crisp longer in meetings, travels beautifully across the city, and makes a lasting impression when presentation counts. Clients notice. Staff appreciate it.

Behind the Scenes at Trenchers

Our kitchen hums with quiet precision — from the early-morning preparation of fillings to the careful packaging of each platter. Every item is checked, labelled, and handled with care before heading out for delivery.Freshness is more than flavour — it’s our identity. At Trenchers, we don’t just deliver food. We deliver confidence in every bite.